The restaurant offers a blend of European & African dishes freshly prepared by our in-house-chef.

When staying with us please feel free to ask the chef for any other special dishes within reason, not mentioned in our menu.

There is also a fully stocked bar in the main hotel as well as another in the garden area. Rates include a Continental breakfast.

Our menu includes for example Hot Steak Salad, Fresh Atlantic Maritime Fillet, Chicken Cordon Bleu, Lobster Thermidor, Filet Mignon, Fruit Pancake, Tropical Fruit Salad.

We also stock a selection of fine wines and beverages.